1/2 cup of jam – I have used apricot. For the filling: 200g (approx. 2 cups) of strawberries 125 ml (1/2 cup) of whipped cream 250 ml of mascarpone cheese 3 TBSP of caster sugar 2 tspn of corn starch However, some manisanikani maxedd can be wetter than others depending on a few factors. The good news is, it’s still […]
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Despite the tropical weather, it calendar says that the summer is almost over so let’s use the fruits of our gardens 🙂 What about a tasty upside-down plum cake a la tarte tatin? We will need: Cake batter: 100 g (2/3 cups) of all purpose cake , 100 g (almost 1 stick) of butter, 100 g (1 cup) of caster […]
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After what seems like eternity I am back to baking and I hope there will be no further such long break. Now, before Christmas, I think I could not have chosen a better recipe than this delicious alcohol cake 🙂 rum and eggnog, my friends – I advise not to drive immediately after you eat it. The topic was chosen […]
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